Driven by a vision to create healthier food, biotechnologist David Weiler set out to Indonesia, Taiwan, and Japan. He immersed himself in local culture, walking through fields, visiting farms, and stepping into kitchens to learn everything he could about tofu, a protein-rich key ingredient at the heart of Asian cuisine.

Inspired by what he discovered, David returned home and founded a pioneering small-scale production facility on his family farm in Moshav Tal Shahar. From those early beginnings, a new chapter in plant-based innovation quietly took shape.

In 2017, Gilad, Ilan, and Dorey, joined the journey, acquired the company, and upgraded the facilities with top-of-the-line production lines. They expanded the company’s vision to include more comprehensive Milk Alternative and Meat Alternative products within an innovative, larger-scale business

At Wild Farm, we offer four main product categories, all based on high-quality tofu.

Our tofu blocks are classic, versatile cubes, perfect for cooking, frying, baking, or adding to a wide variety of dishes.

Our tofu schnitzels include ready-to-heat options such as corn- or broccoli- schnitzels, as well as tofu nuggets or tofu & corn nuggets. These are all crispy, flavorful, and convenient products with a great home-style feeling

Our Super Tofu line features ready-to-eat tofu in delicious flavors like tamago-style, olives, and smoked tofu.  Ideal for quick healthy meals

Our Plant-based milk line includes a wide variety ESL drinks based on Soy, Almonds, Oatmeal, Rice as well as other specialty drinks

All our tofu is made from carefully selected non-GMO soybeans, using a traditional production process that preserves nutritional values while also being environmentally friendly. Zero preservatives. Zero animal protein

It signifies that our tofu is crafted using a traditional stone-ground process, preserving authenticity and quality at every step. This method reflects a commitment to time-honored techniques that respect the ingredient and enhance its natural texture and flavor.

It also guarantees what is not inside: no textured or reconstituted proteins, only pure tofu made from carefully selected soybeans.

For you, this means a cleaner, more natural product, closer to its original form, with better taste, better texture, and uncompromising quality.

This symbol is our promise of tradition, integrity, and excellence in every bite